Reflections of Viognier

Greetings and salutations. I am Viognier, a leading Boxed Wine consultant, reviewer, and President of the Boxed Wine Association of North America, including certain parts of Chile. I welcome your feedback about my reflections in Boxed Wines, and and certain other concerns, toward which I shall direct my reflections, if you will.

Sunday, October 02, 2005

Viognier Reflects on Latest Submission

Merlot,

 

Please, see Viognier’s review below.  Viognier has completed yet another egregious tasting tonight.  Viognier noted that 33 attended the tasting and all were equally impressed with his utter brilliance.  Central Park South is a better place since Viognier’s arrival.  Boxed wine will thrive and Central Park South will be the epicenter of the forthcoming boxed wine explosion.  As Viognier looks out upon Central Park and the 79th Street Boat Basin he realizes one thing, Merlot and Viognier are the only two men on earth that can put boxed wine on the top shelf of every restaurant and bar in North America and parts of Chile.  I must go now, but I will return later for further transference of boxed wine facts and perhaps, if you good people are lucky, another commentary around tasting.   Good evening.

 

Boxed Wine Tasting at Viognier’s Penthouse (Central Park South) on 10/2/2005 @ 5:00PM – 33 in attendance:

2004-2005 - Lake Superior Region, Illinois

 

German Gewurztaminer

 

Deutscheland Ludwig IV Vineyards

 

“100% California grapes developed in Illinois. With 1% residual sugar and the spicy floral essence of the grape, this wine leaves a “tingle” in the aftertaste. A lovely sensation especially with a pork and sauerkraut plate of choucroute.”

 

 

Viognier

 

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